Seen on the street in Kyiv.

Words of Advice:

"If Something Seems To Be Too Good To Be True, It's Best To Shoot It, Just In Case." -- Fiona Glenanne

“The Mob takes the Fifth. If you’re innocent, why are you taking the Fifth Amendment?” -- The TOFF *

"Foreign Relations Boil Down to Two Things: Talking With People or Killing Them." -- Unknown

“Speed is a poor substitute for accuracy.” -- Real, no-shit, fortune from a fortune cookie

"If you believe that you are talking to G-d, you can justify anything.” — my Dad

"Colt .45s; putting bad guys in the ground since 1873." -- Unknown

"Stay Strapped or Get Clapped." -- probably not Mr. Rogers

"The Dildo of Karma rarely comes lubed." -- Unknown

"Eck!" -- George the Cat

* "TOFF" = Treasonous Orange Fat Fuck, A/K/A Dolt-45,
A/K/A Commandante (or Cadet) Bone Spurs,
A/K/A El Caudillo de Mar-a-Lago, A/K/A the Asset., A/K/A P01135809

Tuesday, January 26, 2010

You Can Now Legally Import Toxic Waste into the U.S.!

US to lift 21-year ban on haggis.

Haggis is made from what a deer hunter would call "the gut pile", which is left in the forest for scavengers to feast upon. It was probably invented by the French.

(H/T)

9 comments:

pygalgia said...

NOoooo!
Next they'll be legalizing bagpipes!

Yogi said...

I'm SHOCKED that you don't appreciate the fine cuisine of my ancestors.

Anonymous said...

Drink enough single-malt with it, and you end up deodorizing and anesthetizing...

My three brothers and my da' LOVE it, and so does my husband.

I'll only eat it on special family occasions like Burns Night.

jbrock said...

Lovely.

Do we export chitlins to Scotland?

BadTux said...

The date of the announcement was appropriate -- just in time for Burns' Supper, at which it is a traditional food.

Address To a Haggis

Fair fa' your honest, sonsie face,
Great chieftain o' the puddin-race!
Aboon them a' ye tak your place,
Painch, tripe, or thairm:
Weel are ye wordy o' a grace
As lang's my arm.

(etc.)

- Badtux the Poetry Penguin

Comrade Misfit said...

Cranky, drink enough single-malt and even okra can taste good.

BadTux said...

Misfit, the only thing okra needs to make it taste good is tomatoes and peas. You damnyankees (one word to us Southerners) just don't know how to cook the stuff ;).

- Badtux the Southern Penguin

zdogk9 said...

EBM,
It takes about a quart of everclear to kill enough taste buds to make okra taste good

BobG said...

Nothing wrong with okra; good gumbo is impossible without it. And my okra pickles are quite good; I use a bit of garlic and tabasco peppers in the pickling brine.